We love a good cocktail, and our bartenders know their stuff, so whatever your tipple — cocktails, non-alcoholic drinks, wines, beers and spirits — we quench every thirst.
We're also famous for our Stupid and Happy hours, so join us early.
House favourites, classics and more
Citron Vodka carefully built with Chambord, lemon juice and topped with lemonade for a sweet and fruity house signature.
Freshly muddled watermelon and mezcal shaken with fresh lime juice, hibiscus syrup, and cherry brandy liqueur served up and garnished with a dehydrated lime wheel.
Smoky Alipús mezcal, combined with green Chartreuse and Crème de violette, finished with a maraschino syrup drizzle and a cherry wrapped in orange peel. Dark, floral, and elegant.
100% Blue Weber Agave Casamigos Reposado Tequila, expertly shaken to perfection with fresh lime juice and organic agave syrup. Served on the rocks with a half-salt rim.
Muddled cucumber combined with Hendricks Gin, elderflower, sugar and lemon juice for a truly refreshing house classic that hits the spot every time.
Citron Vodka shaken with black raspberry liqueur, fresh lemon juice, and honey served over crushed ice.
Havana Spiced Rum, fresh lime juice, Triple Sec, hibiscus syrup, orange and pineapple juice shaken with a dash of grenadine over the top and garnished with a dehydrated orange slice and a cherry.
Vodka and elderflower gently combined with Sauvignon Blanc and fresh mint for a refreshing and elegant drink.
A zesty and refreshing blend of London Dry Gin, spicy ginger beer, lime juice and a dash of bitters. Served over ice. Crisp and invigorating with a lively kick.
Claro Rum shaken with Passoa, lime juice, passionfruit purée and sugar. Served over crushed ice and garnished with a flaming dash of Wray & Nephew.
Rich El Dorado Rum and dark demerara sweetness cut with bright lemon, crowned with a warming mulled-wine float and a cinnamon stick to garnish. Soft, silky, and dangerous.
The Venetian classic – Aperol lengthened with Prosecco and soda. Served over ice with a fresh orange slice.
St-Germain elderflower, prosecco poured over ice topped with soda, mint and a slice of lime. Crisp, floral, and a little flirty — like sunshine in a glass.
A carefully balanced blend of Citron Vodka, cranberry juice, Triple Sec, and lime juice shaken and garnished with flaming orange zest. Exchange the Vodka for Tequila for a Rude Cosmopolitan. Citrusy, sweet and tangy.
A large measure of Havana 3YO combined with fresh muddled lime, sugar and mint. Served long over crushed ice and topped with soda water. Also available with seasonal fruit infusions.
London Dry Gin shaken with lemon juice and sugar. Served short over crushed ice with a drizzle of blackberry liqueur. Simple and delicious.
Gold Cachaça combined with fresh muddled lime and sugar served short over crushed ice. Also available with seasonal fruit infusions. Exchange the Cachaça for Vodka for a Caipiroska.
Old Tom Gin mixed with muddled lemons, sugar, and soda water, served long over cubed ice.
Havana Especial with fresh lime, Angostura Bitters and a dash of sugar, lengthened with ginger beer.
Cabrito 100% Agave Tequila shaken with fresh lime juice and Triple Sec and served straight up or on the rocks with an optional salt rim. Swap the Triple Sec for agave for a Tommy's Margarita, or add chillies for a Picante.
Cabrito 100% Agave Tequila combined with fresh lime and grapefruit soda, served long over cubed ice with a pink Himalayan salt rim.
The Tiki classic. Dark and Gold Rums shaken with orange liqueur, fresh lime juice and Orgeat for a nutty tropical drink.
Angostura soaked sugar cube muddled and combined with Buffalo Trace Kentucky Straight Bourbon, stirred to perfection and served on the rocks with zest of orange.
100% organic rye from Koval Distillery stirred to perfection with an aromatic bitters soaked sugar cube, served on the rocks with zest of orange.
A perfectly balanced mixture of Havana 3YO, a dash of Malibu, coconut cream, pineapple juice and a dash of cream blended to recreate a tropical classic that will transport you right back to that special place.
Rye whiskey, Peychaud's bitters, absinthe, lemon. A bold New Orleans classic — smooth, aromatic, with just a hint of mischief.
Simple yet delicious. Havana 3YO Rum, sugar and lime shaken and served straight up — or served long with blended seasonal fruits when requested as a Frozen Daiquiri.
A combination of Vodka, Rum, Gin, Tequila, Triple Sec, and lemon juice shaken and layered over a base of Coca-Cola for a cool-looking and potent drink. Swap the Triple Sec for Midori and the Coca-Cola for lemonade for a Japanese Long Island.
A New Orleans classic that's as refreshing as it is indulgent. Bombay Sapphire Gin, lemon juice, egg white, and a touch of orange blossom water are shaken to silky perfection and topped with soda for a light, frothy finish. Effervescent and floral.
Freshly muddled watermelon and basil shaken with Bombay Sapphire Gin, lemon juice, sugar and watermelon syrup. As delicious as it sounds.
Vanilla Vodka shaken with Kahlúa, Baileys, and a whisper of Frangelico, lifted by fresh coffee and finished with nutmeg. Rich, dreamy, and far too easy to love.
An unapologetically bold Martini, shaken or stirred ice-cold with Riesling-infused Ferdinand's Saar Dry Gin and an overdose of rich olive brine, garnished with briny olives. Gritty, salty, and downright irresistible.
Vanilla Vodka and Passoa shaken ice cold with passion fruit purée and a hint of citrus. Served with bubbles and garnished with half a fresh passion fruit.
A fabulous mix of Mezcal, Tequila, Chambord, and Triple Sec shaken with agave syrup and lime juice, served up and garnished with a dehydrated lime wheel.
Tovaritch Vodka, lychee liqueur, fresh lychee purée, and sweet & sour touch.
A chic and velvety blend of Vanilla Vodka, Chambord, and pineapple juice, the French Martini delivers a perfect balance of tart and sweet with a silky finish. Elegant, fruity, and effortlessly sophisticated.
By the glass or by the bottle
Italy, 2023
Unoaked blend of 70% Sangiovese and 30% Merlot. Medium-weight, fresh, juicy red bursting with wild cherry and blackberry flavours.
France, 2023
Unoaked blend of 70% Sangiovese and 30% Merlot. Medium-weight, fresh, juicy red bursting with wild cherry and blackberry flavours.
New Zealand, 2023
Unoaked blend of 70% Sangiovese and 30% Merlot. Medium-weight, fresh, juicy red bursting with wild cherry and blackberry flavours.
Italy, 2023
Unoaked blend of 70% Sangiovese and 30% Merlot. Medium-weight, fresh, juicy red bursting with wild cherry and blackberry flavours.
France, 2023
Salmon-pink with appealing wild red berries and nectarine on the nose. Medium-bodied, juicy and fresh. A fantastic dry rosé with plenty of flavours and character while retaining elegance.
France, 2023
The nose offers notes of apricot, wild strawberry, sea air, grapefruit, and white flowers. The palate has an appealing creaminess before finishing crisp and fresh.
Italy, 2022
Unoaked blend of 70% Sangiovese and 30% Merlot. Medium-weight, fresh, juicy red bursting with wild cherry and blackberry flavours.
France, 2022
An elegant Tuscan red with refreshing mulberry flavours.
Chile, 2023
Impressive Pinot with perfumed wild raspberry with delicate hints of spice.
Argentina, 2023
Great plum and cranberry perfume with some good spice and leafy secondary characters. Soft but plentiful tannins work well with the acidity and depth of fruit flavour on the palate.
Italy
Delicious soft, round, frothy fizz with gentle floral peach and pear.
France
Fine bubbles, vibrant red fruits scented with wild raspberry and white peach and a twist of patisserie; crisp and fresh.
France
The Brut Imperial from Moët embodies their house style: crisp and clean. This classic Champagne shows citrus aromas and hints of biscuity flavours.
France
The Brut Imperial from Moët embodies their house style: crisp and clean. This classic Champagne shows citrus aromas and hints of biscuity flavours.
France
Intensely fruity flavours, clean, well-defined and slightly sharp. Red berries, strawberries, Morello cherries, blackcurrants and raspberries.
France — 2013
A graceful, minerally version, featuring rich notes of smoke and chalk that lead to subtle accents of toasted almond and espresso. Seamlessly knit with citrusy acidity leaving a mouthwatering finish.
Bottles and cans
Mocktails and alcohol-free beer
A vibrant concoction of cranberry, orange, apple, and pineapple juices, shaken with lemon juice, sugar syrup, and passion fruit elements, served in a dirty pour style, crowned with a luscious passion fruit half garnish.
A delightful mocktail featuring STRYKK Not Rum 0%, harmonized with vanilla and passionfruit syrups, along with the tropical fusion of pineapple and passionfruit puree.
A cool, refreshing embrace of muddled cucumber and zesty lemon, softened by a sweet touch of elderflower and a crisp hint of apple. This tantalising sip promises to linger on your lips.
STRYKK Not Rum, muddled with lime, sugar, and mint, creates a spirited, non-alcoholic Mojito garnished with a lime wedge and fresh mint sprig for a burst of tropical flavour.
Grapefruit and lemon juices meet hibiscus syrup, topped with bitter lemon tonic, shaken with or without egg white, presenting a non-alcoholic elixir adorned with a hibiscus flower for a harmonious citrus and floral symphony.
Botivo takes the spotlight in this invigorating non-alcoholic concoction, blended with ginger beer, topped with soda water, and crowned with a twist of lemon peel for a zesty finish.
Pre-order & save
12 Bottles of Beer of your choice
10 Cocktails and 2 Bottles of Wine (red, white or rosé)
5 Bottles of mixed House wine (red, white or rosé)
1 Magnum (1.5lt) Prosecco and 1 bottle of House Spirit (including mixers)
2 Magnum (1.5lt) Prosecco and 1 bottle of House Spirit (including mixers)
2 Magnum (1.5lt) Prosecco and 2 bottles of House Spirit (including mixers)